Published Apr 24, 2023
Zucchini is a green, cylindrical vegetable that is rich in vitamins, minerals and antioxidants.
Zucchini grows in a temperature range of 18 to 32 degrees celsius. Varieties include Black beauty, golden dawn, and cocozelle.
Well-drained soil with pH 6.0 to 6.8 is preferred. Sow the seeds about 2.5 cm deep and 60 cm apart.
Water regularly. Mulch the soil to prevent weeds. Fertilise every two weeks. Prune regularly.
Harvest when the fruits are young. Store them in plastic bags and freeze them.
You can use Zucchini in salads, soups, stir-fries, breads, cakes and more. You can also make zucchini noodles and chips for a low carb option.