Published Jul 15, 2023
Quite widely cultivated all around India, and it is popular for its sweet taste. The Grand Naines are firm in texture, and generally resistant to any plant diseases that might strike bananas.
Popular in the southern parts of India, the robusta bananas have a special blend of tangy and sweet tastes that tickle the taste buds of many. Hence, they are a popular choice.
Dwarf Cavendishes are small compact bananas with a creamy texture that goes well with its rich and varied flavor. It is suited both for cooking and eating raw.
Small in size, these bananas are high in carb content, not to mention firm in texture. These types are used in cooking and in the making of the famous plantain chips.
An exotic type of banana that is not just tasty and soft, but comes with a slew of health benefits as well. These red bananas are a delightful treat for people reeling from indigestion.
Finally in our list are the poovan bananas, or the alpan bananas. These kinds have a mild sweetness and a pleasant aroma. They taste their absolute best when consumed ripe.